Langhe of grape Merlot
Tipology: Red Wine
First Harvest: 2001
Density of implant: 8000 plant/ha
Yield to plant: 500 gr.
Exposure: est (Fontanazza) - ovest (Pissotta)
Variety: 100% Merlot
Harvesting: End of september
Bottles produced: 50/90
Fermenation: steel
Service temperature: 15°C - 16°C